Mezze is conversation food
Small plates are meant to stay on the table while you talk. We fire items in waves so something warm always arrives instead of dumping ten dishes at once.
Balancing textures and temperatures
Crispy, creamy, and herb-forward plates keep the spread interesting. A typical four-person order might include two dips, a salad, and one hot starter before grill mains.
Dietary notes we hear often
Many mezze are vegetarian-friendly; grilled items can be customized with notice. Tell your server about allergies when you sit down so the kitchen can sequence prep safely.
Pair with our house beverages
Ask about non-alcoholic options and mint tea while you share. When you are ready for mains, see the full menu.